Square-Foot Gardening

This year we started our first foray into "Square-Foot Gardening". (I suppose that here in South America it should be called "Square-Metre Gardening", but that just doesn't roll off the tongue as well.)

Following a good friend's suggestion, I had foregone purchasing a book (gulp) about the process and had instead visited the Square Foot Gardening website, read through all the info, and made my plan. Then I had to pull out my dictionary - the Spanish-English dictionary, that is - and look up all the words I might possibly need before making the trip to the vivero. I looked up 'peat moss', 'compost', 'soil', 'vermiculite', 'moisture-retention', 'weed-barrier', and so much more, jotting the words down in the little notebook I keep in my purse for vocabulary, braced myself with a dozen or more deep breaths, and off I went.

I walked through the entire store first, hoping to just find the things I was looking for without too much difficulty. And for the most part I was successful. I found the peat moss, compost, and garden soil, but still I needed help with choosing which variety of those would be best to purchase. The woman working the counter was helpful, allowing for my halting Spanish as I tried to explain what I needed, and guided me to the right items, telling me prices, too, since many things didn't have prices on them.

I got out my pen and turned my vocabulary list into a price list so I could report back to my Dear Man before purchasing.  Costs approved, we made our purchases a couple of days later.

My bale of peat moss - turba - We almost didn't go through with the project because of the cost of this one item.

My Dear Man had already constructed the ground-level frames we were going to use, so  now the whole family was ready to set to work.

Brown-Eyed Boy helps me lay the weed-barrier.

Two planters ready for the triple-mix.

Brown-Eyed Boy and Little Man mixing up the triple mix. (We altered the proportions slightly because of the cost of the turba, but it should be okay, don't you think?)

One planter filled with triple-mix under the approving eyes of our neighbours' dogs, Linda and Pongo.

(See the lemon on the right? A bumper crop of lemons on the tree this spring, then our landlord pruned it and it'll be a while before the new fruit is ready to pick!)

The first planter was string-divided into 9 sections, each roughly (you guessed it) one square foot in area. Each of the children was given a row of three sections to plant as they chose. All three went for plantas de frutilla (strawberry), and girasol (sunflower) for two sections, and their third sections were zanahorias (carrots), marones (peppers), and lechuga (lettuce). The seeds went in a couple of days after the planter was ready.

All of us were eager to see what would come up, and how quickly. With the exception of the frutillas, all were started from seeds, and we hoped that, living here where there are no pesky squirrels, we might have some nice results with the girasoles (unlike the attempt that My Girl and I made at 'building' a sunflower house several years ago).

Sadly, however, the leaf-cutter ants quickly discovered this new food source, and completely wiped out the leaves and buds from the frutillas as well as the early sprouts of the girasol in Brown-Eyed Boy's center square.

Early sprouts

Frutilla - a great harvest crop... for the leaf-cutter ants

See how those nasty ants have completely removed the leaves from the ends of the stalks, not to mention chewing away some of the stalks themselves? Nasty ants.

We decided that we weren't going to take the ant-attack lying down and went to the store to find ant killer of any kind, as long as it was POWERFUL! The single treatment we gave did the trick, and we haven't had such an attack since.

The frutillas made a come-back, and the later girasol sprouts not only survived, but thrived, although only in two sections; My Girl's girasol square is still completely empty as a continual reminder of the sad day when the ants were discovered.

All the initial prep and planting was done September 10 and 11, with the early sprouts and ant attack occurring in early October. Since then I've also planted my own planter with peppers, carrots, tomatoes, and lettuce, and the kids have added peppers, carrots, and lettuce (I think!) to theirs, filling in open sections where plants didn't come up.

Here's the progress so far:

Two tall sunflowers - the one on the left is Little Man's, the one in the centre section is Brown-Eyed Boy's. Behind them you can see the strawberry plants filling out nicely - all three of them!

My planter

 

A couple of pale berries that will be candidates for picking very soon!

Brown-Eyed Boy has been the most diligent of all three children in terms of watering, although even his efforts have been sporadic. We don't have a watering can, so we're using one of the plastic pots with holes in the bottom that the flowers from our front garden came in, which involves making multiple trips to the tap in order to water both planters. 

We hope to see some nice growth from the new sprouts (photos to come later) in the other crops, and to be able to pull fresh carrots, lettuce, peppers and tomatoes from the garden soon.